Recipe of Favorite Easy boiled fruit cake

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Before you jump to Easy boiled fruit cake recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

We are very mindful that consuming healthy snacks can help us really feel better inside our bodies. We tend to feel way less gross after we increase our daily allowance of wholesome foods and reduce our consumption of junk foods. A bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. Sometimes it's hard to find healthier foods for treats between meals. Shopping for snacks can be a struggle because you have a great number of options. Why not try one of the following nutritious snacks the next time you need some extra energy?

Whole grain foods are an excellent choice for a fast wholesome snack. Starting your day with a piece of whole grain bread toasted can give you that added boost you need to get going. Chips and crackers created from whole grains can be great for quick treats to eat on the go. Whole grains are always better than refined grains included in white bread.

You don't have to look far to find a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to easy boiled fruit cake recipe. To make easy boiled fruit cake you need 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Easy boiled fruit cake:

1. You need 1 cup of brown sugar.
2. Get 1/2 cup of orange juice / water / brandy.
3. Prepare 1/4 cup of treacle.
4. Prepare 100 g of baking butter.
5. Take 3 cups of mixed dried fruit.
6. Get 1 teaspoon of ground cinammon.
7. Get 2 teaspoon of mixed spice.
8. Take 1/2 teaspoon of salt.
9. Get 2 of eggs lightly beaten.
10. Prepare 2 cups of plain flour.
11. Provide 1 teaspoon of baking Soda.
12. Prepare 1 teaspoon of vanilla extract.

Steps to make Easy boiled fruit cake:

1. In a pot over medium heat cook sugar, liquid of choice, treacle, butter, mixed fruit and let it bubble away cook for about 5 minutes till the fruit is all plump and soft.
2. Take the pot off the heat and let it cook to room temperature before proceeding.
3. In the meantime sift the dry ingredients together flour, salt, spices together and add together with the vanilla and egg to the cooked cooked dried fruits.
4. Spoon into a double lined 20 cm tin and bake at 325 for about 60-75 minutes.
5. Leave in tin to cool completely and cover with cling film Best eaten day after or a couple of days If you use alcohol and want it to mature pour a tablespoon of brandy on the cake.
6. Cover cake with cling film and let it sit for maturing process Enjoy.

The recipe technique for this boiled fruit cake makes an exquisite moist cake. I hope you enjoy as much as everyone has in our family. This sticky cake is quick and easy to make and will keep well if stored in an airtight container. Grease and line three loaf tins. Place the mixed fruit and nuts, sugar, margarine, bicarbonate of soda, water and brandy in a large pan and bring to a boil.

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